Making Biscuits
	Design Technology Unit 5D & ICT Units 5C, 5D & 6B
	Basic Ingredients	Cost per item	2 Batches	3 Batches	5 Batches
	200g Flour	£0.25	£0.50		£3.75
	100g Margarine	£0.15	£0.30		£2.25
	50g Sugar	£0.05	£0.10		£0.75
	1 Egg	£0.12	£0.24		£1.80
	Pinch Salt	£0.01	£0.02		£0.15
	1 to 2 tbsps Milk	£0.05	£0.10		£0.75
	Cost per batch				£9.45
	Extra Ingredients	1 Batch	2 Batches	3 Batches	5 Batches
	Ginger - 5p
	Cinnamon - 10p
	Raisins - 15p
	Choc Chips - 15p
	Ground Almonds - 20p
	Cost of extras	£0.00	£0.00	£0.00	£0.00
	Total cost	£0.00	£0.00		£9.45
	Number of biscuits	10	20	30	50
	Price per biscuit	£0.00	£0.00	£0.00	£0.19
	Sell at £p per biscuit
	Profit per biscuit	£0.00	£0.00	£0.00	-£0.19
	Biscuits sold
	Total profit	£0.00	£0.00	£0.00	£0.00
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